SCA: Barista Skills - Foundation
Please note: There is an additional fee of €50.00 paid to the SCA after registration
Please note: There is an additional fee of €50.00 paid to the SCA after registration
Please note: There is an additional fee of €50.00 paid to the SCA after registration
Learn the essential skills to become a barista with the SCA Barista Skills Foundation Course. Master the basics of coffee brewing, espresso preparation, and milk frothing. Perfect for beginners who want to start their professional coffee-making journey.
This is where we lay down the foundation for brewing amazing espressos and to achieve that silky & shiny milk to pour your favourite latte art design behind the bar or at home!
We will cover:
Espresso recipe
Espresso brewing technique
Milk science
Milk texture
Latte Art
Drinks standard
Equipment care
At the end of the course you will take an online exam after which you will receive internationally recognised certification from the SCA.